The Farmhouse

Menu

• PICKLES

  DILL CHIPS, BATTERED, FRIED, BUTTERMILK RANCH DIPPING

  Price: 12.00

• SOUP

  CHILLED, PUREED PLUM TOMATOES, BELL PEPPERS, CUCUMBERS, ONIONS, MICROGREENS, GARLIC CROUTONS

  Price: 15.00

• BOARD

  COPPA, SOPPRESSATA, SALAMI, HUMBOLDT FOG, BLUE HILL COWS MILK, MERLOT STEEPED GOAT, OLIVE TAPENADE, MEMBRILLO, CLOVER HONEY, SALT CRACKERS

  Price: 34.00

• OYSTERS ON HALF SHELL*

  LEMON, COCKTAIL, HOTS, CHAMPAGNE MIGNOTTE

• MUSSELS

  GARLIC, LEMON, BUTTER, WHITE WINE, THYME, CROSTINI

  Price: 22.00

• TUNA TARTARE*

  AVOCADO MOUSSE, SPIRALIZED CUCUMBERS, CHIVES, FRIED WONTON CHIPS, SESAME-SOY GINGER

  Price: 23.00

• CALAMARI

  POINT JUDITH, CRISPED, CHERRY PEPPERS, CHIVES, ICEBERG LETTUCE, LEMON, MARINARA

  Price: 19.00

• STACK

  SILVERWOOD FARMS HEIRLOOM TOMATOES, ROASTED PEACHES, BURRATA, BALSAMIC REDUCTION, PARSLEY OIL

  Price: 16.00

• POACHED PEAR

  MULLING SPICES, ARTISANAL GREENS, CRUMBLED BLUE CHEESE, CANDIED WALNUTS, CHAMPAGNE

  Price: 17.00

• KALE

  SHREDDED RED & TUSCAN, TOASTED ALMONDS, TOMATOES, PECORINO, LEMON-MUSTARD

  Price: 16.00

• FARM SALAD

  SUNWASHED FARMS GREENS, AVOCADO, WATERMELON RADISH, TOMATO, CUCUMBER, SUNFLOWER SEEDS, SHERRY

  Price: 17.00

• FREEBIRD CHICKEN

  STATLER-CUT, BONE-IN, SHALLOTS, BROCCOLINI, CARROTS, YUKON POTATO PUREE, LEMON JUS

  Price: 34.00

• MILANESE

  POUNDED THIN, PANKO FRIED CHICKEN, ARUGULA, PICKLED ONIONS, PECORINO, CAPERS, CHERRY TOMATOES, LEMON OIL

  Price: 31.00

• LAMB*

  LOLLIPOPS, HERBED FINGERLING POTATOES, SPINACH, BABY CARROTS, BASIL PESTO

  Price: 44.00

• SHORT RIBS

  ALLEN BROS. BEEF, BRAISED, HOUSE-MADE PAPPARDELLE, CARROTS, PECORINO CHEESE

  Price: 38.00

• BOLOGNESE

  CAMPANELLE PASTA, GRASS FED GROUND LAMB, VEAL, & BEEF, SAN MARZANO TOMATOES, RED PEPPER, PARMIGIANO

  Price: 33.00

• HALIBUT

  7 OZ, FENNEL & RAINBOW BELL PEPPER SUCCOTASH, BABY SPINACH, WHIPPED POTATOES, WHITE WINE BRODO

  Price: 42.00

• TIGER SHRIMP TACOS

  SAUTEED, CAJUN, ICEBERG LETTUCE, PICO DE GALLO, SPICY AIOLI*, HOUSE PICKLED RED ONIONS

  Price: 29.00

• FISH TACOS

  CRISPED HALIBUT, SHREDDED LETTUCE, PICO DE GALLO, CHIPOTLE AIOLI*, WATERMELON RADISH, FLOUR TORTILLA

  Price: 29.00

• VEGETABLE RISOTTO

  EXOTIC BAY STATE CO. MUSHROOMS, SPINACH, BROCCOLI FLORETS, TOMATOES, PECORINO

  Price: 32.00 Extras

• AVOCADO

  Price: 4.00

• CHICKEN PAILLARD

  Price: 11.00

• SALMON

  Price: 15.00

• TIGER SHRIMP

  Price: 13.00

• HALIBUT

  Price: 23.00

• CRISPY COURGETTES

  FRIED ZUCCHINI STICKS, LEMON AIOLI

  Price: 11.00

• RATATOUILLE

  STEWED SUMMER VEGETABLES, GARLIC, HERBS

  Price: 12.00

• OLIVES

  MARINATED, OIL, CITRUS RINDS

  Price: 9.00

• MARCONA ALMONDS

  EXTRA VIRGIN OIL

  Price: 9.00

• FRENCH FRIES

  HAND CUT, SEA SALT

  Price: 11.00

• TRUFFLE FRIES

  WHITE TRUFFLE OIL, PECORINO, CHIVES

  Price: 13.00

• FARMERS CROP

  ROTATING SUNWASHED FARMS VEGETABLE, SAUTEED, CRACKED PEPPER

  Price: 10.00

• SHISHITO PEPPERS

  BLISTERED, SHALLOTS

  Price: 11.00

• BREAD SERVICE

  HOUSE SOURDOUGH + SALTED BUTTER

  Price: 4.00

• BARNYARD BROWNIE

  VALRHONA DARK CHOCOLATE, RASPBERRY COULIS, ICE CREAM

  Price: 14.00

• BUTTERSCOTCH PUDDING

  WHIPPED CHANTILLY CREAM, TOFFEE BITS

  Price: 12.00

• CRISP

  APPLES & BLUEBERRIES, CINNAMON OAT CRUMBLE, VANILLA ICE CREAM

  Price: 12.00

• 4% KITCHEN APPRECIATION FEE

  THIS FEE, APPLIED TO EACH CHECK, DIRECTLY BENEFITS OUR BACK OF HOUSE STAFF, BY ALLOWING THEM TO SHARE IN THE SUCCESS OF THE FOOD THEY CURATE. YOUR CONTRIBUTION MAKES A SIGNIFICANT IMPACT ON OUR ABILITY TO REWARD CONSISTENCY, ATTRACT A LOYAL CULINARY TEAM, ENCOURAGE CREATIVITY, FOSTER TEAMWORK, AND ELEVATE EXPECTATIONS OF OUR ENTIRE STAFF. THIS FEE DOES NOT REPRESENT A TIP FOR THE SERVICE TEAM. WE HOPE THAT OUR APPRECIATION FOR YOUR GENEROSITY IS EVIDENT IN THE OVERALL EXPERIENCE YOU HAVE WHEN DINING WITH US. ANY GUEST THAT FEELS INCLINED MAY OPT OUT OF THIS PROGRAM WITH THEIR SERVER. -GRACIOUSLY, TEAM FARMHOUSE